That pretty much sums it up. It was delicious, and this is what it looked like before I slurped it up on Monday for lunch:
Never underestimate the power of a strategically placed Oyster Cracker, friends. Not only do they bring back great childhood memories (speaking of which, now I’m seriously craving a grilled cheese sandwich on 12 grain bread), they add a little “umph!” to your soup.
Enjoy!
Tags: basil, oyster crackers, tomato soup
